Premium Roasted Cashew (Skin)
Cashew nuts with skin provide a range of health benefits. They are nutrient-rich, offering essential fats, protein, vitamins, and minerals.
- Support heart health
- Regulate blood sugar levels
- Aid in weight management due to their fiber and protein content
- Aid in digestive well-being
- Improve skin health
How To Consume
Enjoy it raw, nutritious snack or roasted with a hint of salt for added crunch. Create a personalized trail mix by combining them with other nuts, seeds, and dried fruits or blend them into a creamy cashew butter for spreads. Sprinkle them over yogurt and salads for a satisfying crunch. Cashews offer nutritious addition to a balanced diet. Recommended serving size is around 1 ounce, which is 28 grams, equivalent to about a small handful or 18 to 20 cashews.
Taste & Texture
Cashew nuts with skin are mild, sweet, and buttery flavor. They have crunchy texture because of its skin, also taste creamy.
Country of Origin
Cashew Nuts with Skin, Salt <1%
Cashew allergy is a type of nut allergy that can cause serious reactions and requires avoiding all Cashew nut products.
To keep the freshness of the nuts, Freeze or store in a cool, dark place in an airtight container or its original resealable bag to prevent moisture and air exposure.